$115 JACCC MEMBER | $125 GENERAL
Learn to make curry from scratch with Sonoko Sakai, using fresh whole spices and seeds.
We will do our own spice blends and make a curry brick, only ours will be without any preservatives or food coloring. We will then make a chicken and vegetable curry and have it for lunch with sprouted brown rice and home made Fukujinzuke relish—pickles of the seven lucky gods.
This event is limited to 16 participants. Tickets must be purchased in advance. Processing fees apply. Day-of ticket sales will not be available.
Learn more about Sonoko Sakai here.